Indigenous chicks feeding.The poultry sector in Kenya contributes approximately 1.7% to Kenya’s Gross Domestic Product (GDP) Active and prospective...
Lack of better and up-to-date information that has made most farmers make uninformed decisions on farming practices leading to unnecessary...
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Water hyacinth. It is a free floating perennial herb of fresh water ecosystems. Dry hyacinth can support mushroom farming. Photo:...
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International Centre for Insect Physiology and Ecology (ICIPE) headquarters at Duduville Campus. ICIPE to provide bee health expertise internationally too....
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A food processing plant at work. Farmers need to access primary processing facilities that improve the quality and value of their...
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Fresh harvested onions. Onions can escape the pangs of drought given that they are ready for harvest in four months....
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Dr. Kanayo Nwanze OpinionAs I settle back in my homeland Nigeria since retiring as the President of...
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Kenyan Farmers to get connected to the World’s Largest Peer-to-Peer Farmer Knowledge Sharing Network
WeFarm, the world’s largest farmer-to-farmer knowledge sharing network, today announced that it has partnered with Heifer International, a nonprofit working...
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AGRA's President, Dr. Agnes Kalibata (left) and AWF's President, Mr. Kaddu Kiwe Sebunya handshaking during the signing of their partnership at AGRA...
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Charentais melon. They are rich in beta-carotene, folic acid, potassium, vitamin C and dietary fiber. Photo: Harvest to Table. With...
